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05 May 2020 | Interview by Billy Shore
podcast

The Role of Hospitality in Building Community

How can a focus on hospitality create the relationships that build and transform communities? In this episode of Add Passio...

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05 May 2020 | Interview by Billy Shore
podcast

Real Help for Real People

When so many things feel out of our control in this world, how can we provide tangible help to people...

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05 May 2020 | Interview by Billy Shore
podcast

The Real Looming Financial Crisis: Health Costs for Poor Kids

How are we helping our kids succeed against formidable odds? Change agents chef Alex Guarnaschelli (Chopped, Iron Chef) and nonprofi...

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05 May 2020 | Interview by Billy Shore
podcast

The Disappearance of “Poor”

What does food have to do with politics? Baker Mark Furstenberg (Bread Furst, The Breadline) and writer and food critic...

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05 May 2020 | Interview by Billy Shore
podcast

The Root Causes of Health

Why do we so often treat the symptoms of a problem and not the root cause? The gamechangers on this...

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05 May 2020 | Interview by Billy Shore
podcast

Eating Our Way Out of the National Debt

Do you know the #1 cause of death in America? It is not what you think – our diet has surpassed...

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05 May 2020 | Interview by Billy Shore
podcast

The Miraculous Healing Power of Good Food

What will it take to help our nation get healthy? Add Passion and Stir guests chef Seamus Mullen, (Tertulia i...

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05 May 2020 | Interview by Billy Shore
podcast

Purpose Beyond Profit: Social Justice is our Business

Which is more important, ‘what’ you do or ‘why’ you do it? The two trailblazing business leaders on this episode...

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05 May 2020 | Interview by Billy Shore
podcast

It Changed My Life Forever: Profound Need Here and Abroad

What do you do when you witness profound need? Do you stand by and feel badly, or do you do...