Newsroom and Stories
Greg Silverman’s Rapid Response to the COVID-19 Pandemic on the Streeets of NYC
How are food pantries responding to the COVID crisis? West Side Campaign Against Hunger (WSCAH) Executive Director Greg Silverman joins...
“When The Raw Nerve Gets Exposed” – Chef Jason Vincent of Giant Chicago on Fighting for Survival
How will the restaurant industry survive the coronavirus? Chef Jason Vincent (Giant, Chef Special) joins Billy Shore from his home...
Floyd Cardoz: In his Own Words
The tragedy and terror of coronavirus struck close to home today upon learning that Chef Floyd Cardoz died of COVID-19...
Statement on Response to Hurricane Dorian
This month, Hurricane Dorian brought devastation to the northwestern Bahamas and parts of the Southeastern United States. It was estimated...
Child Poverty Progress Is Measurable But Still Inadequate
The Annie E Casey Foundation, an outspoken advocate for children in poverty, has issued its latest annual Kids Count repor...
Remembering Leah Chase
“On that stove I cooked for Martin Luther King, James Baldwin, and Thurgood Marshall” Leah Chase told us while pointing...
Remarks for Fairfield University Graduate Schools Commencement
Thank you Provost Christine Siegle, President Mark Nemec, and all of you for this opportunity. Most important of all, congratulations...
Surviving Chefs Cycle – And Still Loving The Ride!
You would have had to see it to believe it. An always strenuous 300 mile Chefs Cycle ride faced with...
Final Countdown: 3 days til Chefs Cycle for No Kid Hungry
As our 300 mile bike ride looms closer, I keep stopping by the office of Adele Nelson our Chefs Cycle...